Home / 🧺 Traditional Methods We Still Use Today At Spice Peaks, our commitment to authenticity means more than just offering pure, high-quality spices — it means preserving the time-tested traditions that have shaped Sri Lanka’s spice heritage for generations.…
Home / 🌶️ How Our Red Chili Is Grown, Harvested, and Sun-Dried Red chili is more than just heat — it’s a bold burst of flavor that defines the essence of many Sri Lankan dishes. At Spice Peaks, we take…
Home / 🌿 A Day in the Life at Our Cinnamon Estate Tucked away in the serene village of Pahala Vitiyala in Sri Lanka’s Southern Province, our cinnamon estate is more than just a place where spice is grown —…
